Kitchen Facilities

Large Kitchen with two sinks, both with Hot & Cold water, Eight Hob Cooker Range, Microwave, Dishwasher, Fridge, Freezer, Plate/Food Warming Unit, Hot Water Urn, Electric Kettle/ordinary Kettles and good amount of working surface. A limited amount of crockery. For large events, the caterer needs to supply their own crockery and cutlery.

Licensed Bar

The basic bar can be hired which includes 2 members of bar staff and caters up to 70 attendees. Higher numbers will incur increased costs, so please inquire with the Lettings Officer. For Wedding Receptions, Special Events, Interval Bars,  please inquire with the Lettings Officer for times and prices.

Only alcohol purchased on the premises throughout he licensed bar may be consumed here. When the Bar is open, soft drinks will be sold from the bar. Please be aware the Police and Executive Committee may visit the Hall at any time to monitor the bar bookings.

We are happy to discuss any special requirements you may have and will do our best to help.

For any queries, please contact the Lettings Officer.

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Photos of kitchen facilities and bar area, click on image to enlarge.